My favorite spot Gjusta Bakery must serve THE best quiches in the whole wide world. They are so savory, fluffy and absolutely delicious. And now they’ve added some new small exciting bites to their menu  – bread squares with yummy toppings like pear and burrata or their homemade salmon spread and things.  I went there the other day and hung out by the coffee bar watching busy new years people shop some last minute delicacies, the’ve got tons of it! Next time you’re in Venice, head over there and grab some home baked bread, spreads, pickled veggies and salmon and have a nice weekend. 🙂 Oh, and did I mention the almond hot chocolate I had? Mmm… the best.

The only reason I’m doing these collages is that I keep forgetting to bring my camera. Cheers!

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