There is a group of Swedes here for a few weeks and I make dinner for them here and there. Today was extra nice cuz it was raining. Cooking in a half outside kitchen overlooking the ocean with amazing waves and a dolphin on one side and the deck on the other is really sweet.
I made a power salad from my next book Supehälsa, and mini frittatas with feta, spinach and sundered tomatoes, watermelon make, chia puddings with, chia raspberry jam ( raspberry chia jam from Hälsokick ), berries, figs and coconut and then some New York steaks. The kids got homemade mac n cheese and meatball skewers. And I, I got this! A delicious dragon bowl with nuts and seeds and berries on the way home thru a rainy Malibu. I love the Bu!