So happy to be featured in the latest issue of Swedish Elle Food & Wine as one of three “superfood girls”. I share a superfood salad, some superfoodtrends and L.A. In stores now. Happy friday!

By Martin Löf and Stephanie Bjelkstam.

I don’t know about you guys but I sure do have some summer feelings already,  its hard not to in 78 degrees and sun. I just read these tips and tricks for detoxing your hair, all simple and pretty natural. My own hair is still recovering from a bad hairstylist experience almost a year ago and I’m trying to do everything I can to help it in the right direction… but I don’t always have the patience for it. I would love some strong and shiny hair for summer 🙂

Detox your hair, from Health Mag!

I’v been trying to use coconut oil for almost 2 years now but it doesn’t work so great on my hair. I think its too fine. Olive oil is better and also almond oil. I love almond oil and use it on the skin as well. Coconut oil is great for my skin too and shea butter. Oh well… let us prep for summer, shall we?

Ok, I might be late on this one, but I never really go downtown. I don’t know why, it feels like I’m just headed north whenever I go somewhere. But this place is really cool and beautiful and the food at L.A Chapter is great and Justin is hungry! Me too for that arugula mountain with shaved fennel and black pepper.

We love good looking lobster rolls in our family, like this one. Only one thing… the filling was cold, we prefer it warm. Other than that it was great, he reports.

I like places with a bistro feel.

Justin is a builder and he loves old architecture. His great grandfather has build lots of super old buildings in L.A… back in the days. Next time were gonna check out Bestia, very late as well. 🙂 Cheers and happy monday!

Ace Hotel!